

The dynamic fish market is constantly evolving, from the distribution of bulk containers and crates used on fishing boats and throughout logistics chains, to pre-packaged food in local shops and fresh fish on supermarket shelves or in independent stores.
Further processing of fish, from simple preparation and packaging to more complex smoking methods, calls for a wide product range, which IWM can provide.
Like other parts of the food industry, the fish sector must maintain strict hygiene practices. The challenge is therefore to meet these standards without holding up the production process.


IWM washing machines clean to the required standard, removing the unpleasant odours caused by smoke, fish slime and scales. We guarantee optimal washing and drying results.
IWM equipment can offer various forms of water, steam, gas or electric heating, all thermostatically controlled. The arrangement of the wash and rinse jets ensures maximum cleaning from every direction and angle. IWM offers many standard and bespoke spare parts/integrated techniques to guarantee thorough cleaning of the difficult residues that can occur in the fish industry.
The machines use various spray technologies to maximise the cleaning of items, along with a wide range of conveyor systems or cabinet machines suited to all applications and throughput requirements.
